Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, koki chai. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Koki chai is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Koki chai is something which I’ve loved my whole life. They’re nice and they look fantastic.
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To get started with this recipe, we must first prepare a few ingredients. You can have koki chai using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Koki chai:
- Prepare 2 cups Flour (aata)
- Make ready 2 medium finely chopped onions
- Get 1 green chilli
- Make ready 2 tsp black pepper
- Prepare 5-6 tbsp Ghee for Moin
- Get to taste Salt
- Make ready as required Coriander leaves
- Make ready 5-6 tbsp ghee
- Take 2 tsp Cumin seeds
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Steps to make Koki chai:
- First, take any deep mixing bowl. To make the dough mix all ingredients.also add ghee for moin. Mix it well with Your hands.
- Add little Water don't make soft dough like a chapati dough.knead dough Little hard and stiff.
- Now on a rolling board take some portion of dough(it is thicker than roti).Now roll it only 2-or3 times Not roll too big make small size.
- Heat griddle sprinkle some drops of oil now put koki on griddle cook from both side (on low flame) don't add ghee or oil.
- Till than turn gas on low flame.Now again roll it on a rolling board.add koki on griddle after few minutes add ghee or oil stir both sides.until crisp or brown.
- Best results cook on medium flame. Now our koki is ready.Serve it with chai or any pickle.
Girnar Chai Nashta - Methi Khakhra. Cách để Chữa Bệnh Chai chân. Chai chân là sự tích tụ của các lớp da chết với một lõi cứng bên Cách để Chữa Bệnh Chai chân. Cùng viết bởi Luba Lee, FNP-BC, MS. Hội đồng kiểm duyệt y tế.
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